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Schwartz Garam Masala

Code : Z4042

Pack Size : 330gm x 6

Usage : Add garam masala and sea salt to hot, pan fried nuts for an unusual snack. Cook fresh mussels in cream, white wine and curry powder. Finish off with a sprinkle of garam masala and fresh snipped chives. Shake over stir fried vegetables or into curries 10 minutes before the end of cooking. Add to dishes where a curry flavour is required without the heat, such as gratin toppings, breadcrumbs and seasoned flour coatings.

Allergens :

Cereals Crustaceans Eggs Fish Peanuts
No No No No No
Soyabean Milk Nuts Celery Mustard
No No No No No
Sesame Sulphites Lupin Molluscs  
No No No No  

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