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Gourmet Classic Cooking Calvados

Code : GC102

Pack Size : 2 x 700ml

Usage : <p>A marvellous ingredient for pork escalopes in cream sauce. Try with oysters, baked mackerel or any seafood recipe. Delightful in apple-based recipes - especially baked apples with a rich custard sauce</p>

Allergens :

Cereals Crustaceans Eggs Fish Peanuts
No No No No No
Soyabean Milk Nuts Celery Mustard
No No No No No
Sesame Sulphites Lupin Molluscs  
No No No No  


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